年度 | 2015 |
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全部作者 | 余惠敏博士,Yi-Yu Ke†, Chen-Hsuan Tsai‡, Hui-Ming Yu†, Yu-Chen Jao†, Jim-Min Fang*†‡, Chi-Huey Wong*† |
論文名稱 | Latifolicinin A from a Fermented Soymilk Product and the Structure–Activity Relationship of Synthetic Analogues as Inhibitors of Breast Cancer Cell Growth |
期刊名稱 | Journal of Agricultural and Food Chemistry |
卷數 | 63(44), 9715-9721 |
期刊等級 | SCI |
論文類型 | 已出版 |
ISSN(ISBN) | 0021-8561 |
參考連結 | http://dx.doi.org/10.1021/acs.jafc.5b04028 |