| Year | 2015 |
|---|---|
| Authors | Chi-Huey Wong ,Y.-Y. Ke, C.-H. Tsai, H.-M. Yu, Y.-C. Jao, J.-M. Fang |
| Paper Title | Latifolicinin A from a Fermented Soymilk Product and the Structure-Activity Relationship of Synthetic Analogues as Inhibitors of Breast Cancer Cell Growth |
| Journal Title | Journal of agricultural and food chemistry |
| Vol.No | 63(44), 9715-9721 |
| Level Type | SCI |
| Paper Type | 已出版 |
| ISSN(ISBN) | 0021-8561 |
| Reference URL | http://www.ncbi.nlm.nih.gov/pubmed/26499209 |
